Sterling Silver Signature Chef Alan Ferrer’s favorite cut is the bone-in short rib. “Bone-in short rib gives me a blank canvas to work with, allowing me to apply many different flavours from around the world. When it’s done right, the end result is a fork-tender piece of meat full of umami-rich flavours.” This portion-friendly cut […]
Short Ribs Across The Menu
![Close-up of glazed short ribs](https://sterlingsilvermeats.com/wp-content/uploads/2021/05/1720x564_article_headers_13-800x262.jpg)
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