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7 Mocktails That Pair Perfectly with Beef Dishes
It’s clear to those who own or manage a restaurant that today’s diners are more driven to consume less alcohol. But with the ability of a beverage to balance or enhance a meal, a simple substitute of ice water can leave the guest wanting more. Here are some nonalcoholic cocktail ideas and pairings to suggest to those who are looking to drink less but still enjoy all there is to experience.
A Recap of Our Time at the 2023 Bar & Restaurant Expo
The Sterling Silver Premium Meats team was on site at the 2023 Bar & Restaurant Expo. This year, we prepared samples and provided education to the thousands of single-unit and national chain operators who attended the event. Here’s an overview of what we experienced.
The Art of Seasoning with Chef Timothy Baran | Listen Now!
It’s a conversation that begins with the basics – salt and pepper – and digs into other amazing ways to use seasonings to take your beef dishes to new flavor heights. In the latest episode of In The Kitchen With Sterling Silver, Chef Timothy Baran, Executive Chef at Griffith Foods, joins Chef Pete Geoghegan for a rousing discussion on the art of seasoning.
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