Do stouts go with sirloins? Belgians with braises? Porters with porterhouses? On the latest episode of In The Kitchen With Sterling Silver, Chef Pete and beer expert Lanny Hoff of Off-Trail Collective discuss suds and steaks as the second part of our three-part series on drink pairings.
Listen as Chef Pete and Lanny discuss:
- The current state of beer
- Ways to pair – complementing or accentuating
- Styles of beer and their connections to food
- And successful ways operators can shape their beer menus
Tap below to listen now!
To subscribe, visit your favourite podcast platform or click below to be linked to our podcast homepage on Anchor.fm
To learn more about the Off-Trail Collective, visit off-trailcollective.comSUBSCRIBE
SEND US YOUR FEEDBACK
Help shape our podcast. Click the button below to provide feedback and share suggestions for future episodes of In The Kitchen With Sterling Silver.TAKE THE SURVEY