Rubs Around the World

One easy and delicious way to experiment with global flavours is with rubs. From French to Jamaican or Chinese to Moroccan — doing a little research and a lot of delicious experimenting — you can bring a quick, unexpected trip to another country to your guests.


Focusing on a specific country or region can bring your guests more of what they expect when they go out — a dish they don’t know how to make at home!

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