In a world where instant gratification is so often the main ingredient, it’s good to know there are still things worth waiting for. Each hand-selected cut of Sterling Silver® Premium beef is aged a minimum of 14 days so every bite delivers a consistent balance of marbling, flavor, and texture. It’s an experience worth savoring.
Get Steakhouse Quality at Home
Premium quality in your neighborhood
CLASS-ACT COMFORT FOOD
Conjure the comforts of home infused with a richer, more tender touch. Pot roast made with Sterling Silver beef will give everyone just one more reason to crave this traditional favorite.
A DASH OF KNOWLEDGE
While the classic salt-and-pepper combo certainly has its place at the table, there’s so much more to perfectly seasoned beef. And when every cut starts with the richly marbled, slow-aged tenderness of Sterling Silver, it pays to know your way around the spice rack.