Masters of Beef Asset Downloads »

PDF (U.S.) SAVE PDF (CA) CUT OVERVIEW TECHNICAL INFO Characteristics and specifications of the cut. SAVE PDF (U.S.) SAVE PDF (CA) MENU INSPIRATION INGREDIENTS AND PAIRINGS Application ideas to spark… […]

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Masters of Beef Asset Downloads – Tri Tip »

…next incredible dish. SAVE PDF (U.S.) SAVE PDF (CA) PRIMAL MAP CUT SOURCE Names and locations of each cut and primal. SAVE PDF (U.S.) SAVE PDF (CA) Request Printed Materials […]

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Resources »

for trainers A training quiz You can also download your own copy of the poster or the brand information below. DOWNLOAD POSTER DOWNLOAD BRAND INFO Request Printed Materials For printed… […]

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Digital Library »

Digital Resources Library Interactive PDF The brand and our cuts A detailed look for operators See specs and cooking methods for each cut. SAVE PDF Masters of Beef Downloads Digital… […]

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Creative Strategies to Stay Competitive During the Re-Opening Process »

…code menus, disposable versions, or laminated copies that can be sanitized are the most common examples we’ve seen. Regardless of what phase of re-opening your establishment is in, off-premise dining… […]

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A Recap of Our Time at the 2023 Bar & Restaurant Expo »

…how to create a penang curry pressed sandwich using Sterling Silver boneless chuck flat. Sample Preparation Sterling Silver Chefs Pete Geoghegan and Bradley Borchardt prepare our booth samples. Manhattan Filet… […]

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A Leader’s Commitment to a Better Beef Future »

…sustainable food source for generations to come. Cargill is at the forefront of sustainability and processing initiatives that are currently shaping the industry. It all begins with a company-wide commitment… […]

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Run It Like You Own It »

…wanted to serve food that delivered the comfort of what people needed at that time—and what they will always need. We felt the menu and concept could test the slow… […]

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Dining Restrictions and Your Menu »

…along as we break down the most common dietary restrictions and how your operation and staff can adapt. Gluten-Free  To put it simply, eating gluten-free means avoiding any foods that… […]

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