Serving Flank Steak Roulade To Feed Visual Appetites

A well-crafted dish can captivate the eyes as much as it can the taste buds. By plating an order with added visual appeal, you’re also creating a memorable moment for your guests. Aside from vibrant garnishes, unique dishware and other presentation techniques, specific dishes have a natural visual appeal, such as the Flank Steak Roulade. […]

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Reinventing Classic Beef Dishes

There are many traditional, beef-forward dishes that have been popular for years and will likely stay on menus for the foreseeable future. But though these recipes appear to have been perfected, adding your creative touch can bring a new level of interest to the table. Here are different ways to reinvent classic beef dishes. Globally […]

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A Recap of Our 2023 Signature Chef Dine-Around

Recently, we invited our Sterling Silver Signature Chefs on a tasting journey to explore traditional flavors, trending ingredients and unique preparation methods while enjoying beef up and down the menu. We ventured to beautiful Vancouver where we indulged on global cuisines in all types of settings, from street food to fine dining. Here’s a look […]

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Tips for Attracting and Retaining Staff

Kitchen staff smiling while washing dishes

From a balanced schedule to granting days off, there are many ways you can keep your staff happy and new hires coming in. Though resources might make some of these difficult, even one can go along way. Respect a Work-Life Balance One of the biggest priority shifts among workers coming out of the pandemic has […]

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Quality: The Building Block of Great Beef Dishes

Raw beef cuts on a table

Quality ingredients are an incredibly important factor in dishes that customers will come back for. Having a consistent building block can turn an average experience for your guests into one they tell their friends about. When choosing ingredients, there’s really no compromise for Sterling Silver Signature Chef Michael Siehien of The Bedford Social Club in […]

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Instagram Takeover Recap: Chef Dave Cuntz

Chef Dave's Instagram Takeover

In March of 2022, we handed over full access of our Instagram account to Sterling Silver Signature Chef Dave Cuntz. He showed us what a day in his life looks like, including how he uses Sterling Silver® Premium Meats at The Roost in Colorado. Here’s a recap of everything he shared. First, Chef Dave gave […]

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Beer & Beef Pairings For Your Summer Menu

Glasses of beer

The warmer temperatures and longer days make it a great time to refresh your drink menu. And whether you’re servings tacos, ribs, burgers or another summertime favorite, the perfect beer can take an eating experience up another level. Try these beer-and-beef pairings to list right on your menu or for your waitstaff to recommend as […]

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